Global food prices more than doubled since February 2020, but they have rocketed even further since the start of the war in Ukraine. This has made basic foodstuffs unaffordable for the 1.8 billion people in the world who…
It is becoming more and more difficult for the international community to achieve Sustainable Development Goal 2, “No Hunger”. Since 2017, the number of people going hungry has been on the increase, and Russia’s war…
We are living in times of multiple crises. Given climate change, the Covid-19 pandemic and the war in Ukraine, Welthungerhilfe is warning of rising numbers of hunger victims.
The report provides fresh evidence that the world is moving further away from its goal of ending hunger, food insecurity and malnutrition in all its forms by 2030.
Taking Biodiversity Focus Areas under production or abandoning lower yielding, more extensive production systems is the wrong approach to mastering the looming global food crisis, our authors maintain.
Many countries depend on grain imports from Ukraine. Due to the war, poorer countries in particular are now facing famine. Innovative approaches are needed.
World food prices are continuing to soar; even though they had already reached a provisional all-time high in February 2022, FAO reported a new peak for March.
Cereal production in some parts of the Sahel has dropped dramatically, while food prices have increased and the ongoing Russia-Ukraine conflict is likely to cause a significant drop in wheat availability for six West…
Aquatic foods and food systems have long lived in the shadow in agricultural research. Last year’s award of the World Food Prize could change this. Prize recipient Shakuntala Thilsted on healthy nutrition for the poor…
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